Hi Mountain Seasonings, a leader in premium seasoning blends and DIY kits for hunters, anglers, and home chefs, proudly marks 35 years of delivering high-quality products with the launch of exclusive Limited Edition anniversary items and a free online recipe collection.
To commemorate this milestone, Hi Mountain Seasonings is offering several Limited Edition products on its website, https://himtnjerky.com/, including a handcrafted collector's chef knife and matching cutting board.
One of the standout offerings is the 30th Anniversary Limited Edition Chef Knife, a custom-made piece created by renowned knife maker Matt Peterson of Fire on the Mountain Custom Crafts in Colorado. This exceptional knife features an 8-inch blade with a precise 15-degree edge, forged from 66-layer Damascus steel for superior strength and edge retention. The blade is paired with a beautifully finished oak handle, treated with food-safe linseed oil and beeswax, and secured with a distinctive Wyoming bucking horse pin. Each knife comes in an elegant presentation box, making it ideal for both everyday kitchen use and display.
Complementing the knife is the 35h Anniversary Limited Edition Cutting Board, crafted from solid North American Black Walnut. Measuring 11x17 inches and 1-inch thick, the board features a juice groove and is engraved with the Hi Mountain Seasonings 35th Anniversary emblem. Finished with food-safe mineral oil, it is designed for both durability and style in any kitchen.
The knife is priced at $199.99, the cutting board is available separately for $59.99, and the knife and cutting board combination is available for $249.99—offering customers a $10 savings when purchased together.
In addition to these commemorative items, Hi Mountain Seasonings is continuing its 35th Anniversary celebration by offering a free downloadable 35th Anniversary Recipe Collection. This special cookbook features 15 tantalizing recipes for venison, bear, turkey, goose, and more. The collection is available at www.himtnjerky.com and is formatted for easy printing on standard 8.5x11 paper for those who prefer a hard copy.
"We're incredibly proud to reach this 35-year milestone," said Hans Hummel, President and Owner of Hi Mountain Seasonings. "For over three decades, our customers have trusted us to deliver the world's finest array of meat and fish seasonings, jerky, sausage, and snackin' stick kits, along with dressings, dips, and more. These Limited Edition products and our free recipe collection are our way of saying thank you and celebrating the traditions that bring people together around great food."
Hi Mountain Seasonings continues to honor its heritage while inspiring new generations of outdoor enthusiasts and home cooks alike.
For more details or to browse the anniversary collection, visit https://himtnjerky.com/ or Click Here. For media inquiries, contact Karen Leatherwood, HOC, at karen@hunteroc.com or call (804) 539-6699.
About Hi Mountain Seasonings: Hi Mountain Seasonings is a leader in high-quality seasonings, marinades, and dip mixes for outdoor cooking, grilling, and more. Based in the heart of Wyoming, the company is known for its commitment to quality and flavor. Whether you're cooking up a feast for family and friends or trying new recipes, Hi Mountain Seasonings has something to elevate your culinary experience.