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Successful spring and summer fish stocking bodes well for fall fishing opportunities
April showers bring May flowers, and spring and summer fish stocking bring fall fishing! This spring and summer, the Michigan Department of Natural Resources stocked a total of 18,958,970 fish that weighed more than 331.5 tons and consisted of 10 different species and one hybrid.
Fish stocking is an important activity to provide both Michigan residents and visitors with quality fishing opportunities. These efforts help bring an estimated $3.9 billion into the state's economy through the sportfishing industry, tourism and related businesses.
To complete the task of stocking, it took 417 stocking trips and 2,345 hours. Crews traveled just over 91,000 miles in 17 specialized stocking trucks to get to the 716 stocking sites. Despite the severe ice storm that affected northern Michigan, which caused a loss of power and transition to backup power for several days at Oden State Fish Hatchery, no fish were lost due to the storm, allowing the DNR to meet its stocking goals.
"We had another excellent spring and summer stocking season that will bring ecological benefits and fishing opportunities to Michigan anglers," said Aaron Switzer, DNR fish production manager. "Thanks to the hard work and dedication of our staff, healthy, high-quality fish were reared and delivered to stocking sites in excellent condition. The numbers produced and stocked hit the targets for most areas.”
The number and type of fish produced varies by hatchery, as each location’s ability to rear fish depends on the source and temperature of the rearing water. Fish are reared in Michigan's state fish hatcheries anywhere from one to 18 months before they are stocked.
In Michigan, there are six state hatcheries and two cooperative hatcheries that work together to produce the species, strain and size of fish needed for fisheries managers. These fish must then be delivered and stocked at a specific time and location to ensure their success.
Each hatchery stocked the following fish this spring:
Included in this year’s total are just over 2.5 million walleye spring fingerlings. These fish were reared in ponds by the DNR, with extensive support provided by local sporting organizations. These fish were stocked at 61 inland lakes and rivers and Lake Michigan.
Some hatcheries will also provide fish for a few additional stockings – consisting of brook trout, Atlantic salmon, walleye, lake sturgeon and muskellunge – to be made this fall. The lake sturgeon will come from the cooperative hatchery in Tower, Michigan, operated with Michigan State University.
The public is welcome at any of Michigan's state fish hatcheries to see the fish-rearing process firsthand. For more information or to plan your trip, visit Michigan.gov/Hatcheries.
To find out where many of these fish were stocked, check out the DNR's Fish Stocking Database at MichiganDNR.com/FishStock.