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As fall hunting season kicks into high gear, many hunters are faced with the growing challenge of finding a local wild game processor. With local processors very limited in quantity and charging high prices to process even a small deer, many hunters are seeking alternative methods to process their own harvest.
Fortunately, Hi Mountain Seasonings has the solution. With a complete range of Sausage, Jerky, and Snackin’ Sticks kits, along with a variety of marinades, gourmet seasoning, and rubs for larger cuts of meat and roasts, hunters can process their own wild game with ease and turn it into mouthwatering snacks and meals without needing to pay a wild game processor.
Instead of waiting weeks and paying exorbitant fees for a processor, hunters can take matters into their own hands and craft their own high-quality jerky, sausages, and snack sticks from their harvest. Hi Mountain Seasonings makes the process simple, affordable, and delicious with easy-to-use kits designed for both beginners and seasoned DIY chefs. Whether you’re looking to make a savory summer sausage, a flavorful jerky, or a batch of snackin’ sticks, Hi Mountains has everything you need to turn your harvest into a true culinary masterpiece. With 25 different jerky kits, 14 Snackin’ sticks, and 23 sausage kits, which include eight breakfast sausages, you will find something to please everyone’s palate. For larger cuts of meat and roasts, Hi Mountain also offers a selection of marinades, gourmet seasonings, and rubs to elevate your wild game to gourmet status.
For those new to processing their own game or hunters who want a refresher course, Hi Mountain Seasonings offers high-quality, step-by-step video guides. These videos focus primarily on how easy it is to make sausage, jerky, and snackin’ sticks with Hi Mountain Seasonings. They also offer helpful videos on how to prepare larger cuts of wild game, such as roasts, steaks, and ribs, ensuring that every part of your harvest is utilized effectively and transformed into a delicious meal.
To make your wild game processing even easier, Hi Mountain Seasonings offers a variety of accessories designed to help you get the job done quickly and safely. The Ultimate Jerky Board makes it easy to cut consistent, uniform meat strips for jerky, ensuring the perfect texture every time. The Big Shot Jerky Gun is ideal for quickly and effortlessly creating snack sticks, jerky strips, and link sausage. Jerky Screens provide a sturdy and reliable surface for drying jerky, ensuring consistent results every time. For accuracy, the Digital Scale allows you to weigh your meat, ensuring every batch is perfect. To complete the process, the Wireless BBQ Thermometer lets you monitor the temperature of your meat from a distance, ensuring it’s cooked to perfection.
With Hi Mountain Seasonings, you can process your game yourself, using our time-tested recipes and high-quality ingredients, at a fraction of the cost of hiring a processor. Don’t let the lack of processors – or their inflated prices – stop you from enjoying the fruits of your labor this fall. Rely on Hi Mountain Seasonings like millions of others do.
About Hi Mountain Seasonings: Located in the heart of Wyoming, Hi Mountain Seasonings was founded in 1991 and is America’s premier manufacturer of homemade jerky and sausage kits. Hi Mountain Seasonings has successfully captured distinct, traditional Western flavors in its jerky cure & seasonings, Western-style seasonings, bacon cures, snackin’ stick kits, dressings & dips, and much, much more. The company also offers field dressing and prep and cooking tools. For additional information, write: Hi Mountain Seasonings, 1000 College View Drive, Riverton, WY 82501; call toll-free 1-800-829-2285; or visit the company website at www.himtnjerky.com.
Editorial Contact:
Karen Lutto Leatherwood
804-539-6699 (cell)
HOC Website: www.hunteroc.com