Wednesday, March 20, 2019

Bear & Son Cutlery 3” Locking Cowhand Damascus

The New 3” Locking Cowhand Damascus by Bear & Son Cutlery

American-Made Pocket Knife

Jacksonville, Alabama - Bear & Son Cutlery, manufacturer of premium made-in-the-USA knives, introduces the 5149LD—a genuine India Stag Bone™ locking Cowhand with a stylish Damascus blade.

The 3-3/4 inch Locking Cowhand blends the finest American craftsmanship with premium materials and purpose-driven functionality to deliver a versatile outdoor knife as rugged as its namesake. Unique to the Cowhand is a thumbhole integrated into the blade, allowing for easy one-hand opening without the need for thumb studs. Forged from two types of carbon steel and a nickel silver layer, the Cowhand blade features 416 High Definition Layer Damascus to provide exceptional beauty, edge performance, and strength. Further, the flowing Damascus blade pattern makes each knife a one-of-a-kind work of art and utility.

The Cowhand's tastefully colored genuine India Stag Bone™ handle provides a firm grip and naturally complements the overall look and quality of the 2 7/8-inch Damascus blade. Nickel polished bolsters and a graceful pocket clip round out the finished look of this handsome pocket knife.

Comfortable to wear all day, the 5149LD measures 3 ¾ inches closed and weighs 2.7 ounces. Built with the highest craftsmanship and quality control, the Cowhand is backed by Bear & Son Cutlery’s lifetime guarantee.

Bear & Son Cutlery 5149LD Specifications:

  • Blade Material: Damascus Steel
  • Closed Length: 3 3/4 inches
  • Blade Edge: 2 7/8 inches
  • Overall Length: 6 5/8 inches
  • Weight: 2.7 ounces
  • Handle Material: Genuine India Stag Bone
  • MSRP: $172.99

To learn more about Bear & Son Cutlery’s 2019 pocket knives, download the online product guide, visit www.bearandsoncutlery.com or call 1-800-844-3034.

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About Bear & Son Cutlery:

Bear & Son Cutlery is equipped with a rich family tradition in knife making and employs a skilled and experienced work force that is capable of performing many of the extra hand operations that go into the making of their products. The Bear & Son Cutlery factory is unique. It is full self-contained. While some companies only assemble parts brought from various suppliers and put their names on the product, Bear & Son Cutlery does everything in-house from building their own blanking dies to heat treating, grinding and assembly, and hand finishing products. These steps ensure that Bear & Son Cutlery is of excellent quality and a real value for both the dealer and consumer. Their ongoing commitment is to make them in America and make them affordable.

Bear & Son Cutlery // 1111 Bear Blvd. S.W. Jacksonville, AL 36265 // 1-800-844-3034 // info@bearandson.com // www.bearandsoncutlery.com

MEDIA CONTACT:

Jacob Eaton

JACOB@MEDIADIRECTCREATIVE.COM

309.944.5341

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